South West College culinary students undertake work placements in Icelandic restaurants

Are you an enthusiastic person who loves a challenge and likes to be in a busy, lively and people focused environment? A Professional Cookery Diploma may suit you if you have some basic skills or experience with food, or may just have a genuine interest in learning more about cooking as a career. This course will allow you to develop the practical, industry relevant skills which will equip you ...

Are you an enthusiastic person who loves a challenge and likes to be in a busy, lively and people focused environment? A Professional Chef Diploma may suit you if you have some basic skills or experience with food, or may just have a genuine interest in learning more about cooking as a career. This course will allow you to develop the practical, industry relevant skills which will equip you wit...

Are you an enthusiastic person who loves a challenge and likes to be in a busy, lively and people focused environment? A Catering and Professional Cookery apprenticeship may suit you if you have some basic skills or experience with food or may just have a genuine interest in working in a culinary environment. This apprenticeship will allow you to develop the practical, industry relevant skills ...

If you are keen to make your mark in the world of culinary excellence, then a Level 3 Professional Cookery Diploma is a must in order to demonstrate skill and commitment to this industry. The programme builds on a sound understanding of cooking and commodities and moves you to a higher repertoire of complex dishes and technical ability, increasing your knowledge of advanced tools and techniques...

If you are keen to make your mark in the world of culinary excellence, then a Level 3 Professional Chef Diploma is a must in order to demonstrate skill and commitment to this industry. The programme builds on a sound understanding of cooking and commodities and moves you to a higher repertoire of complex dishes and technical ability, increasing your knowledge of advanced tools and techniques. H...

The Tourism. Hospitality & Events with Specialisms - Culinary Arts Foundation Degree is an immersive programme designed to provide students with a comprehensive understanding of the hospitality and tourism industry, with a specific focus on culinary arts. This degree course offers students the opportunity to develop specialised knowledge and skills in culinary arts, preparing them for excit...

This qualification provides learners with specialist skills and knowledge in one of the major growth areas of the hospitality industry – the beverage sector. The unit is aimed at all first line operatives where coffee is served – this includes coffee bars, coffee houses, cafes, hotels and restaurants.

This course is an intensive one year, part-time, will suit you if you have worked in a professional kitchen for some time, or have a Level 2 qualification. Your work might involve supervising others. You want to develop your skills further, perhaps to become a specialist chef or move into a management role. It is designed to equip you with the knowledge, understanding and skills required for succe...

Ready to take your passion for food to the next level? The Level 3 Professional Cookery Diploma is your ticket to standing out in the culinary world. This course is all about levelling up your skills, think mastering bold new dishes, experimenting with the latest kitchen gadgets, and pushing your creativity to the max. You’ll go beyond the basics, learning advanced techniques and building the c...

This qualification will help you to develop your skills further, perhaps to become a specialist chef or move into a management role. It is designed to equip you with the knowledge, understanding and skills required for success in higher education and/or employment in this globally and economically important sector.

This diploma will suit you if you have some basic skills and experience as a chef, probably from a role where you work under supervision. You may want to gain a formal qualification and increase your skills so that you can take on a more senior role.

Are you ready to discover what makes both hospitality and tourism exciting? The Level 2 Hospitality Traineeship is your chance to step into two amazing industries, learning how to welcome guests, create great experiences, and show off what your area has to offer. Over one year, you will get hands on in the College’s own restaurant and learn how to plan events, promote local attractions,...

This qualification meets the needs of learners who want to work front of house within a hospitality environment. It is also for those learners that want a rounded knowledge of both front of house and the kitchen, which will enable them to look at more senior positions in the future. The qualification covers all aspects of food and beverage service. It will deliver the key skills required by the le...

Has television reality shows got your attention? These qualifications cover all the patisserie and confectionery skills and knowledge to show you've got what it takes for a successful career as a pastry chef. Ideal for those looking to become professional pastry chefs or for those wanting to progress in their careers, for individuals who enjoy this area of cookery as a hobby and for those employee...