Breads, Cakes and Bakes

Level 1

Add to your list

Breads, Cakes and Bakes

Level 1

Part-Time

23/24

RECBREAD

Overview

This is a home bakery programme to introduce you to simple cakes and breads for family and friends.

Additional ingredients fee will apply for this course.

1 Available Session

*The fees quoted are per annum and are payable for each year of the course’s duration.

Omagh

Part-Time

P0100OE10A

Session Code

1 Year(s)

Duration

Further Education

Mode of Study

Hours per Week

Number of Weeks

Interview Required

23/24

Academic Year

20/02/2024

Start Date

18:30-21:30

Time

Tuesday

Day/s

Simon.Wiggins@swc.ac.uk

Coordinator(s)

Total Annual Fee £82.00

Total Concessionary Fee N/A

Full Fee Breakdown

Tuition Fee

£82.00

Total Fee pa*

£82.00

**Concession Fee Breakdown

Tuition Fee

N/A

Total Fee pa*

N/A

Fees Payable Each Year

**Am I eligible for concessionary fees?

Got a question?

Share me

Discover Other Courses

Level 2

OCN NI Level 2 Diploma for the Hospitality and Tourism Team Member - Traineeship/Apprenticeship

View

Level 2

FDQ Level 2 Diploma in Professional Chef (Traineeship)

View

Level 2

RSPH Level 2 Award in Food Safety & Hygiene

View